EARLY BIRD MENU

TWO COURSES £23.95

THREE COURSES £26.95

Our Early Bird Menu is served Thursday- Saturday until 7:30pm.

Our Early Bird Menu changes on a weekly basis, a sample menu can be found below.


STARTERS

Cream of Vegetable Soup (GF & Vegan)

served with a crusty bread roll

Crispy Breaded Garlic Mushrooms

served with house salad and a garlic mayonnaise dip

Duo of Cheese- Crispy Breaded Brie & Goat’s Cheese

served with House Salad and Onion Marmalade

Crispy Chicken Tacos

served with Pickled Slaw and Chipotle Mayo

Crispy Chicken Wings in Jack Daniels Sauce

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MAIN COURSE

8oz Minute Steak & French Fried Onions (£2.00 Supplement)

Chicken Fillet in a Pink & Black Peppercorn Sauce, served on Fluffy Champ with Crispy Tobacco Onions (no side order included)

Freshly Battered Fillet of Cod served with Mushy Peas & Homemade Chunky Tartare Sauce

8oz Beef Burger topped with Melted Cheddar Cheese, Chicken Goujons & Crispy French Fried Onions

Sizzling Black Bean Beef in Dry Batter with Stir Fried Vegetables topped with Tobacco Onions

All Main Course Served with Choice of Chips, Garlic Chips, Boiled Rice, Mash or Champ

Alternative Side Order Extra £1.50

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Selection of Homemade Desserts



 
 
 

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Restaurant Opening Times

Thursday
4:00pm - 8.15pm

Friday

4.00pm-9.00pm

Saturday
2.00pm-9.15pm

Sunday

Food served all day 12.00pm-8.00pm

Carvery 12.00pm-3.00pm

Grill Bar menu 3.30pm-8.00

The Portmor

44 Main Street
Blackwatertown
BT71 7HL

Tel: 028 3754 8053